This is one I saw out in blog land somewhere! I love the stamp set Days of Gratitude!
The base is Crumb cake with Early Espresso and Tangerine Tango layers. Stamped in Always Artichoke, Tangerine Tango, More Mustard and Early Espresso inks on Very Vanilla card stock.
I used the 1" circle punch, the 1 3/8" circle punch and the 1 3/4" circle punch. The greeting is punched with the extra large oval punch.
This next card is a slight modification of one that Barb King swaped with me at Regional. Thanks for your great idea Barb!! This one uses the Woodgrain background in Chocolate Chip ink on a base of Soft Suede card stock. French Foliage stamp set using Cherry Cobbler, Always Artichoke and Crumb Cake inks on Very Vanilla card stock layered onto So Saffron and tied with Cherry Cobbler seam binding.
This was another swap from Providence Regional. Thanks to Terry Going for the awesome idea! The Old Olive base is embossed with the Stripes embossing folder. The mats under the wreath and the greeting are Cherry Cobbler. The Whisper White card stock is embossed with the Petals-A-Plenty embossing folder. Old Olive ink is sponged on in a circle and Cherry Cobbler Dazzling Details is added to create the holly berries. Add a quick bow of Cherry Cobbler Baker's Twine and there you have it! So cute!
I will try to post the cards for my Holiday Card Class a few at a time over the next couple weeks. It is not too late to schedule your workshop to see some great holiday ideas! If you are in southern NH or VT get in touch with me so we can stamp together soon!!
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